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Box 26 bars of Jijona granulated 200grs
200 bar, WholesaleIt is the best known soft nougat. It is characteristic for its smooth texture. It is a mixture of toasted almonds, honey and sugar. All the ingredients are ground and cooked in a specific cauldron called “boixet” until a uniform fluid mass is achieved. It is called granulated because its texture presents pieces of almonds that are not completely ground.160,40 € -
Box 20 bars of Alicante 200grs
200 bar, WholesaleThe most popular “hard” nougat. It contains large amounts of almond and crispy honey, giving its hard and crunchy texture a more pleasant taste. The quality of its Marcona almond and orange blossom honey makes this nougat of Alicante so special.123,40 € -
Box of 26 bars of crême brûlée nougat 200grs
200 bar, WholesaleWidely appreciated and typical of Catalonia. It is a mixture of ground almonds and egg yolk. We cover it with a thin layer of sugar burnt in order to achieve a more sophisticated texture.160,40 € -
Box 26 bars of pistachio nougat 200grs
200 bar, WholesaleTurrón elaborated with pistachios and a base of almonds. It contains whole pistachios so that the flavour is stronger.Its colour is only the result of the amount of nuts used.151,30 €
200 bar
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