Turrón de yema natural y canela (egg yolk and cinnamon)
Turrón de yema natural y canela (egg yolk and cinnamon)
7,60 € – 21,80 €
Traditional turrón also known as “de canela” (made of cinnamon). A basic marzipan with egg yolk. At Christmas we add a layer of cinnamon. The almond variety “Mollar” is very suitable for this product.
| Size | Price | Quantity | |
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| Big (650gr) | 21,80 € |
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| Small (400gr) | 13,55 € |
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| Square (210gr) | 7,60 € |
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Gluten free
Lactose free
Free shipping from €100
From our workshop to your home
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The turrón is wrapped in cellophane and vacuum packed. We have three sizes, portions of around 210 grams, a small bar of approx. 400 grams and a large one of approx. 650 grams.
Additional information
| Weight | N/A |
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Tortas de Alicante
Turron
Tortas de Alicante are also known as Imperial. The dough, made of turrón of Alicante, is molded manually to obtain a thin and round layer covered by two wafer-thin slices, one on top and one below. The whole almonds and the wafer gives it a very pleasant flavour.
6,90 €
6,90 €
Marzipan
Turron
It is a very traditional turrón. Only takes almond, sugar, grated lemon peel and a bit of cinnamon. For our marzipan turrón we use the almond variety “Mollar” and “Pestaña”, which have softer shells and contain less fat.
7,60 € – 21,80 €
7,60 € – 21,80 €
Sold out
Truffled chocolate with almonds
Temporarily unavailable, Turron
We enter the world of pastry. The truffled chocolate and the softness of the truffle combined with our almonds turn it into a very sophisticated product.
15,10 € – 23,75 €
15,10 € – 23,75 €
Sold out
9,00 €