Turrón de yema natural y canela (egg yolk and cinnamon)
Turrón de yema natural y canela (egg yolk and cinnamon)
6,00 € – 17,35 €
Traditional turrón also known as “de canela” (made of cinnamon). A basic marzipan with egg yolk. At Christmas we add a layer of cinnamon. The almond variety “Mollar” is very suitable for this product.
| Size | Price | Quantity | |
|---|---|---|---|
| Big | 17,35 € | - + | |
| Small | 10,80 € | - + | |
| Square | 6,00 € | - + |
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The turrón is wrapped in cellophane and vacuum packed. We have three sizes, portions of around 220 grams, a small bar of approx. 420 grams and a large one of approx. 690 grams.
Additional information
| Weight | N/A |
|---|
Cream and walnuts
Turron Marzipan with a soft texture made of cream and nuts, which give a distinctive flavour. Stands out for the quality of the Spanish nuts.
6,00 € – 17,35 € 6,00 € – 17,35 €
Dark chocolate with hazelnuts
Turron It’s a development of the traditional turrones achieved by a blend of high-cocoa chocolate and the best quality hazelnuts from Reus, a Catalan region. Our master chocolatier gives it a crunchy touch offering a distinctively pleasant taste.
5,75 € – 17,35 € 5,75 € – 17,35 €
6,30 € – 18,40 €
Pistachio turrón
Turron Turrón elaborated with pistachios and a base of almonds. It contains whole pistachios so that the flavour is stronger.Its colour is only the result of the amount of nuts used.
6,00 € – 17,35 € 6,00 € – 17,35 €