Turrón de yema natural y canela (egg yolk and cinnamon)
Turrón de yema natural y canela (egg yolk and cinnamon)
7,05 € – 20,05 €
Traditional turrón also known as “de canela” (made of cinnamon). A basic marzipan with egg yolk. At Christmas we add a layer of cinnamon. The almond variety “Mollar” is very suitable for this product.
| Size | Price | Quantity | |
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| Big (650gr) | 20,05 € |
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| Small (400gr) | 12,45 € |
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| Square (210gr) | 7,05 € |
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Gluten free
Lactose free
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The turrón is wrapped in cellophane and vacuum packed. We have three sizes, portions of around 210 grams, a small bar of approx. 400 grams and a large one of approx. 650 grams.
Additional information
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Guirlache
Turron
Traditional turrón also known as “crunchy”. Roasted almonds with their skin are blended with caramel made from sugar.
Together with the Terronico, they are the only turrones in which the skin of the toasted almond is not removed; that’s why their flavours are very different from the rest.
7,20 € – 19,60 €
7,20 € – 19,60 €
Marzipan with candied fruit
Turron
Traditional marzipan with candied fruit. Known by the variety of fruit: pumpkin, watermelon, orange and lemon. The fruit colour is the result of repeatedly immersing the fruit in syrup (no artificial colouring needed).
7,55 € – 21,35 €
7,55 € – 21,35 €
Turrón of Alicante 2 Bars
Turron
The most popular “hard” turrón. It contains large amounts of almond and crispy honey, giving its hard and crunchy texture a more pleasant taste.
The quality of its Marcona almond and orange blossom honey makes this turrón of Alicante so special.
7,20 € – 19,60 €
7,20 € – 19,60 €
Sold out
Truffled chocolate with whisky
Turron
We enter the world of pastry. A soft touch of whisky is added to the chocolate and the softness of the truffle. Perfect for chocolate liquor lovers.
12,00 € – 21,00 €
12,00 € – 21,00 €