Dark chocolate with almonds
Dark chocolate with almonds
6,45 € – 19,45 €
It is an evolution of the traditional nougat achieved by mixing high percentage cocoa with the best quality almonds.
Our master chocolatier gives it a crunchiness that makes it very pleasant to eat.
| Size | Price | Quantity | |
|---|---|---|---|
| Big (650gr) | 19,45 € | - + | |
| Small (410gr) | 12,40 € | - + | |
| Square (200gr) | 6,45 € | - + |
Gluten free
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The turrón is vacuum packed. We have three sizes: portions of around 200grs, a small bar of approx. 410 grams and a large one of approx. 650 grams.
Additional information
| Weight | N/A |
|---|
Jijona Granulated
Turron It is the best known soft nougat. It is characteristic for its smooth texture. It is a mixture of toasted almonds, honey and sugar. All the ingredients are ground and cooked in a specific cauldron called "boixet" until a uniform fluid mass is achieved.
It is called granulated because its texture presents pieces of almonds that are not completely ground.
7,05 € – 20,65 € 7,05 € – 20,65 €
Fine Jijona
Turron It is characteristic for its oily texture. For us it is the most characteristic and most important nougat. It should be toasted to the point so that the almonds and honey stand out slightly. All the almonds are ground and have a very delicate finish.
7,05 € – 20,65 € 7,05 € – 20,65 €
Soft hazelnut
Turron As specialists in classic nougat, we have taken advantage of our knowledge in the manufacture of soft nougat to create a new soft nougat made with hazelnuts.Soft hazelnut nougat manufactured with premium hazelnuts DOP AVELLANA DE REUS, almonds, honey and sugar.
7,05 € – 20,65 € 7,05 € – 20,65 €
Cream and walnuts
Turron Marzipan with a soft texture made of cream and nuts, which give a distinctive flavour. Stands out for the quality of the Spanish nuts.
6,75 € – 19,45 € 6,75 € – 19,45 €